Food & Beverage

See what others miss, and stop pest problems before they become disruptions.

Every plant has corners where pest risk builds out of sight, close to your product. Pick one to see how Pest Intelligence protects it.

A cutaway of a food plant, showing the receiving dock, the storage room and the exterior dumpster area.

Choose a risk to reveal what Pest Intelligence can see.

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Receiving dock · Rodent activity risk

Isometric view of a food and beverage plant: a receiving dock with two trucks, pallet staging, processing lines, tanks, and a dumpster outside.

All three, working together

Fewer recurrencesStorage room: fewer repeat issues
Faster resolutionExterior: 62% faster issue resolution
Stronger preventionReceiving dock: 46% stronger prevention

Protect your product, your customers and your brand.

A pest-related food-safety incident can mean a recall and lost customer trust. The average food and beverage recall costs $10M.

$333Kestimated value delivered

$299Krecall risk avoided

27%less rodent activity

Results are based on data reported by a North American food manufacturer with 32 facilities. Results are specific to this customer and will vary for other customers based on factors and circumstances in their operations.

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